A complete buyout makes the venue fully private, with the renovated dining room and the cedar-cabana patio under a retractable awning. Reception-style events hold up to 120 standing guests, and the patio is heated and enclosed in colder months. Food is catered by the in-house kitchen, and the bar pours over 30 wines by the glass.
In-house Catering
Heated, Enclosed Patio In Colder Months
Wi-Fi
2008 W Roscoe St, Chicago, IL 60618